Chiama oraPrenota Ora

STARTERS

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Fried egg
€ 10,00

with celeriac mousse and ham cruble

Chicken liver terrine
€ 8,00

with caramelized onion and crispy bread

Selection of Tuscan cold cuts and cheese
€ 13,00
Salmon tartare
€ 12,00

with courgette marinated in soy sauce

Chickpea flatbread
€ 12,00

with stir-fried octopus and ginger

FIRST COURSES

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Ribollita
€ 10,00

thick stewy vegetable and bread soup

Squared spaghetti
€ 15,00

with octopus and dried tomato sauce

Maccheroni
€ 12,00

with Bolognese sauce

Spinach and ricotta cheese dumplings
€ 12,00

with butter and sage sauce

Seafood risotto
€ 13,00

SECOND COURSES

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Rabbit hunter's style
€ 16,00

with tomato and olives served with sautéed chard

Sliced beef fillet with rosemary oil and tomatoes
€ 20,00

with roast potatoes

Fiorentina T-bone steak
€45,00/kg

(minimum 2 persons)

Sliced tuna fillet
€ 18,00

en croute with aromatic herbs with seasonal pickled vegetables

Mixed fish fry
€ 18,00

with home-made potato chips

SIDE DISHES

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Sautéed Chard
€ 5,00
Vegetable Tempura
€ 5,00
Mixed Salad
€ 5,00

Roast Potatoes
€ 5,00
Homemade Potato Chips
€ 5,00

DESSERTS

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Tiramisù
€ 5,00

Orange and almond cake
€ 5,00

with bitter orange jam

Panna cotta
€ 5,00

with salted caramel

Molten chocolate lava cake
€ 5,00
Homemade cantuccini biscuits
€ 7,00

with Vin Santo dessert wine

Fresh fruit salad
€ 5,00

DESSERT WINES and SPIRITS

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Vin Santo
€ 4,00

Vigna del Greppo, Montecarlo, 2009

Whisky
€ 6,00

Talisker 10 years – Laphoraig 10 years
Oban 14 years – Single Malt, Scotland
Jack Daniel’s – Chivas Regal 12 years
Lagavulin 16 years – Single Malt, Scotland ( € 7,00)

Bitters
€ 5,00

Amaro Montenegro – Amaro del Capo
Fernet Branca – Averna – China Martini

Cognac
€ 7,00

de Grande Champagne alle Pere Williams

Zibibbo
€ 4,00

o Moscato Sicilia Normanno IGP

Grappa
€ 5,00

Prime Uve Bianca – Prime Uve Nera
Le 18 Lune-Stravecchia

Rum
€ 7,00

Zacapa Metodo Solera 23 anni
Saint James Martinique, 2001
Guadeloupe, 2008
Guyana, Scozia, 2007
Jamaica
Panama, 2015

Brandy
€ 7,00

Calvados
Brandy Cardinal Mendoza